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危險食品面面觀

RM 10.90 RM 20.00

Nowadays foods are chemicalised and contaminated in order to extend its shelf life, make it more presentable, attractive and tasty. The chemicals used can lead to chronic disease, sterility and deformity among our offspring. This book exposes the danger of fake foods. Learn how to be a food detective, select more wisely before you eat and in charge of your own health. 

作者:Consumer Association of Penang

書籍編碼:Z003-014

僅此一本,欲購從速

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